Recipes in "Low Carb" category| Page 3

Grilled Lamb Kebabs with Cumin and Cinnamon

Brochettes of Melon, Prosciutto, and Fresh Mozzarella

Beef Tenderloin with Garlic and Brandy

Author: Maria Thomann

HORSERADISH CRUSTED AHI TUNA WITH MISO AIOLI

Poached Fish with Spinach in Chili Tomato Sauce

I like this one because it's a one-pan dish-you will need a pan with a lid. You can use a can of tomatoes instead of making the purée if you wish, but puréeing the tomatoes produces a better result....

Author: Amelia Freer

Steak with Chimichurri Sauce

Herb Crusted Flank Steak with Cherry Tomatoes and Olives

Indian Spiced Fish with Cucumber Relish

Salmon Fillets with Lemon Thyme Sauce

Author: Dave Tyson

Cream of Parsnip Soup

BILLI BI (CREAM OF MUSSELS SOUP)

Spinach Salad with Strawberry Champagne Vinaigrette

BACON WRAPPED JALAPEÑO POPPERS

Sea Bass With Citrus Olive Caper Sauce

Juicy lemon segments balance out the salad of briny olives, salty capers, and fragrant oregano that tops this quick and easy fish dish.

Author: Liza Schoenfein

Grilled Sea Bass with Tomatoes and Herb Cream Sauce

Author: Lisa Spence

Pan Fried Steaks with Shallot Gorgonzola Butter

Corn and Zucchini Salad with Feta

Author: Mona Talbott

SAUTEED TUSCAN KALE

Roasted Shrimp and Mushrooms with Ginger and Green Onions

Author: Bon Appétit Test Kitchen

Sheet Pan Spaghetti Squash Puttanesca

Rather than pasta, serve the salty and spicy flavors of this classic Southern Italian dish with spaghetti squash "noodles" for a delicious, hearty vegetarian dinner.

Author: Katherine Sacks